Lamb Tagine with Broad Beans and Artichokes Recipe
by: Indigo Film
|Running Time: 371 seconds
||Published: 2011-02-03 08:46:54
Sophie travels to El Kelaa Des Sraghna also known as the city of olives, where they try Masala olives and then go on to cook Lamb Tagine with Broad Beans and Artichokes in the home of the Al Khalil family.
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