How Sardines Could Feed the World
by: Cooking Up a Story
|Running Time: 183 seconds
||Published: 2011-01-05 11:14:40
Dr. Geoff Shester, the Senior Science Manager at the Monterey Bay Aquarium's Sustainable Seafood Initiative, describes a sustainably managed fish, high in protein and healthy nutrients, abundant, inexpensive to produce, that could feed a large number of people, affordably. So, what's the problem?
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