CATEGORIES Auto & Trucks Business & Finance Computers & Internet Education Family Food & Drink Gadgets and Gizmos Health Hobbies Home Improvement Humor Kids & Teens Legal Marketing Men Music and Movies Online Business Parenting Pets and Animals Politics and Government Recreation & Sports Relationships Religion and Faith Self Improvement Site Promotion Travel & Leisure Web Development Women Writing Keyword Search Article Title Author's Name SITE MENU Search Submit An Article Submit Articles in Bulk Submit Press Release Syndicate Articles Distribute Articles Privacy Policy Terms of Use Link To Us Contact Us Site Map Home

How to make great Chocolate Gourmet Caramel Apples  by: Janice Dunbar Do you want to make yummy chocolate caramel apples, but don't know where to start. Well, its quite simple. Simply start with the following: Granny Smith apples 2 Large bag of Kraft caramel squares Popsicle sticks 2 Bag of Milk Chocolate Candy Melts from Michael's Craft store Nuts Wash apples thoroughly and add sticks. Melt caramel squares in microwave. Dip apples in caramel and let dry for 15 minutes. Add nuts to apples (optional.) Then melt chocolate and pour into plastic pastry bag. Add twist tie to top of pastry bag and snip tiny hole at the end of the bag. Strip apples with chocolate and let set for 30 minutes to dry. About The Author Janice Dunbar I have own Richland Gourmet Apples for two years and offer some of the fanciest apples in the business. Our apples make great gifts for the holidays/celebrations or just a nice treat for you yourself. Please visit our website at www.richlandgourmetapples.com This article was posted on October 13, 2005 Read More Articles from the "Food and Drink" Category: Cognac: The King of Brandy by Jennifer Jordan Plastic Recycling Confusion by David Leonhardt The First Thanksgiving-Pie, Pies, and More Pies by Alphonso Smith Restaurants: How to Get the Best Food and Service in Your Favorite Restaurant by Patricia Robbins Culinary Traditions Of France by Kirsten Hawkins Sherry - Spanish Sunshine in a Bottle! (part 1 - Introduction & Regions) by Michael Johnson Choosing the Right Kitchen Cutlery by Johnny Shaw Coffee Roasting De-mystified by Andy White How to Grow Grapes for Excellent Wine by Brian Cook The Wonderful World Of Peanuts by Lara Velez << Back to "Food And Drink" Index

Disclaimer: The information presented and opinions expressed herein are those of the authors
and do not necessarily represent the views of ArticleCity.com and/or its partners.

	Web www.articlecity.com