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Cooking - Helpful Hints  by: Chris Zaaiman Here are some hints that you might find useful. Do not discard over-ripe bananas. Slice and sprinkle it with lemon juice. Freeze it to use later for milk shakes, puddings or banana bread. It will blacken if you refrigerate it. If you only need a few drops of lemon juice, puncture a lemon with a toothpick and squeeze out the amount needed. Replace the toothpick. If the lemon is cut, it won’t last as long. Fresh ginger will stay fresh for months in a freezer if you wrap it tightly in foil. To separate the leaves of a round lettuce, hit the core end sharply against the kitchen counter top. The core can be pulled out and the leaves will separate without tearing into strips. Here is a tasty fish recipe which you can try: 4 cod fillets, skinned Salt and pepper to taste 150ml dry white wine ½ lemon, sliced 6 tablespoons mayonnaise 4 tablespoons lemon juice 50g capers, chopped Place the fish in a frying pan and sprinkle with salt and pepper. Add the wine and lemon slices, cover and simmer for 20 minutes. Remove the fish from the pan, reserving 2 tablespoons of the cooking liquor, and leave to cool. Mix together the mayonnaise, lemon juice and reserved liquor. Stir in the capers. Place the fish in a serving dish and top with the caper sauce. Serve cold. About The Author Chris Zaaiman is an ardent "amateur" chef at home. (His wife Nellie's only complaint is the constant cleaning afterwards). For more cooking tips and recipes you can visit http://www.marketshelf.com/cooking This article was posted on October 06, 2006   View More Videos from the "Food and Drink" category: Layering Chicken for Chicken Parmesan Learn how to Make Dijon Chicken with Zucchini Italian Bread - Making the Sponge How to Add the Tandoori Style Chicken to the Sauce   Read More Articles from the "Food and Drink" Category: Learn How to Make Great Crunchy Muffin Tops by Dennis Weaver Steakhouse Bar Specials in New York Offers the Perfect Dinning Experience by Neil Folley Don';t Buy Another Recipe Book Until You See This Video! by Chef Todd Mohr An Indian Rice Delight Makes Taste Buds All Over The World Enter Nirvana by Chris Jacob Aphrodisiac Dinner Date by Advice Diva New York Steakhouse Offers a Pleasurable Dinning Experience by Neil Folley New Recipes For Outdoor Grilling by Steve Gallagher I Love Italian Wine and Food - The Umbria Region by Levi Reiss Canberra wines and wineries by Jerry Wiser 5-Minute Strawberry Jam by Rondi Hillstrom Davis << Back to "Food And Drink" Index

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